Dry Age Bags will allow you to dry age effectively and quickly using any refrigerator rather than a Dry Ager or Dry Age Cabinet. The dry-ageing process produces a tasty, tender, and attractive final product. Weald Dry Age bags are made from a special material that permits moisture and oxygen to flow through, creating a connection with the meat and shielding it from any foul tastes or pollutants throughout the dry ageing process. Weald Dry Age Bags do not require any special lighting or humidity control and can be used in any type of refrigeration unit. They are also compatible with both commercial and desktop sealers.

STOCK SIZES AVAILABLE:

• 200x400mm
• 250x500mm
• 350x450mm
• 250x350mm
• 250x550mm
• 400x700mm
• 250x400mm
• 300x600mm