Dunlop Purofort Multigrip White Wellingtons feature an extra smooth design and shaft that is easy to clean, an Anti-Bac lining, Purofort® Technology that is light and durable, cold insulation up to -20degrees, a steel toe cap, an orthopaedic insole, a red eyelet on the back of the boot that allows the boots to be hung up, and offers the highest slip resistance in wet contaminated areas, making this perfect for end-users within the Food Processing Industry. Resistant to minerals, animal and plant oils and fats, disinfectants, fertiliser, solvents, and various other chemicals.